| DATE | TRAINING COURSE | CODE | VENUE | FEE |
|---|---|---|---|---|
| 7/1/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | CLOSED FOR REGISTRATION | RM 50.00 |
| 9/1/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | CLOSED FOR REGISTRATION | RM 50.00 |
| 14/1/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 16/1/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 20/1/2026 TUESDAY 9.00AM-12.00PM PHYSICAL TRAINING AT PHEIO TRAINING ROOM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | PHYSICAL TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 21/1/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 23/1/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 28/1/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 30/1/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| DATE | TRAINING COURSE | CODE | VENUE | FEE |
|---|---|---|---|---|
| 4/2/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 6/2/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 11/2/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 13/2/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 20/2/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 23/2/2026 MONDAY 9.00AM-12.00PM PHYSICAL TRAINING AT PHEIO TRAINING ROOM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | PHYSICAL TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 25/2/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 27/2/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| DATE | TRAINING COURSE | CODE | VENUE | FEE |
|---|---|---|---|---|
| 4/3/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 6/3/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 11/3/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 13/3/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 17/3/2026 TUESDAY 9.00AM-12.00PM PHYSICAL TRAINING AT PHEIO TRAINING ROOM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | PHYSICAL TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 18/3/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 20/3/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 25/3/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 27/3/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| DATE | TRAINING COURSE | CODE | VENUE | FEE |
|---|---|---|---|---|
| 1/4/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 3/4/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 8/4/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 10/4/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 15/4/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 17/4/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 22/4/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 24/4/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 29/4/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 30/4/2026 FRIDAY 9.00AM-12.00PM PHYSICAL TRAINING AT PHEIO TRAINING ROOM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | PHYSICAL TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| DATE | TRAINING COURSE | CODE | VENUE | FEE |
|---|---|---|---|---|
| 6/5/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 8/5/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 13/5/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 14/5/2026 THURSDAY 9.00AM-12.00PM PHYSICAL TRAINING AT PHEIO TRAINING ROOM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | PHYSICAL TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 15/5/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 20/5/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 22/5/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 29/5/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| DATE | TRAINING COURSE | CODE | VENUE | FEE |
|---|---|---|---|---|
| 3/6/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 5/6/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 10/6/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 12/6/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 19/6/2026 TUESDAY 9.00AM-12.00PM PHYSICAL TRAINING AT PHEIO TRAINING ROOM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | PHYSICAL TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 24/6/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 26/6/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 30/6/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| DATE | TRAINING COURSE | CODE | VENUE | FEE |
|---|---|---|---|---|
| 1/7/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 3/7/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 8/7/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 10/7/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 15/7/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 17/7/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 22/7/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 24/7/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 29/7/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 30/7/2026 THURSDAY 9.00AM-12.00PM PHYSICAL TRAINING AT PHEIO TRAINING ROOM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | PHYSICAL TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 31/7/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| DATE | TRAINING COURSE | CODE | VENUE | FEE |
|---|---|---|---|---|
| 5/8/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 7/8/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 12/8/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 14/8/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 18/8/2026 TUESDAY 9.00AM-12.00PM PHYSICAL TRAINING AT PHEIO TRAINING ROOM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | PHYSICAL TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 19/8/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 21/8/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 26/8/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 28/8/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| DATE | TRAINING COURSE | CODE | VENUE | FEE |
|---|---|---|---|---|
| 2/9/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 4/9/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 9/9/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 11/9/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 23/9/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 24/9/2026 THURSDAY 9.00AM-12.00PM PHYSICAL TRAINING AT PHEIO TRAINING ROOM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 25/9/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 30/9/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| DATE | TRAINING COURSE | CODE | VENUE | FEE |
|---|---|---|---|---|
| 2/10/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 7/10/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 9/10/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 14/10/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 16/10/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 20/10/2026 TUESDAY 9.00AM-12.00PM PHYSICAL TRAINING AT PHEIO TRAINING ROOM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | PHYSICAL TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 21/10/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 23/10/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 28/10/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 30/10/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| DATE | TRAINING COURSE | CODE | VENUE | FEE |
|---|---|---|---|---|
| 4/11/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 6/11/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 11/11/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 13/11/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 18/11/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 20/11/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 24/11/2026 TUESDAY 9.00AM-12.00PM PHYSICAL TRAINING AT PHEIO TRAINING ROOM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | PHYSICAL TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 25/11/2025 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 27/11/2025 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| DATE | TRAINING COURSE | CODE | VENUE | FEE |
|---|---|---|---|---|
| 2/12/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 4/12/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 9/12/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 10/12/2026 THURSDAY 9.00AM-12.00PM PHYSICAL TRAINING AT PHEIO TRAINING ROOM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | PHYSICAL TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 16/12/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 18/12/2026 FRIDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 23/12/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
| 30/12/2026 WEDNESDAY 9.00AM-12.00PM | KURSUS LATIHAN PENGENDALI MAKANAN | FS 02 | ONLINE TRAINING CLICK HERE FOR REGISTRATION | RM 50.00 |
The service includes:
a) Consultancy
• Perform audit, Audit Reporting and Audit Summary
• Follow up on NCR corrective action
• Consultancy on continual improvement of QMS
The service includes:
a) In-House Training – max 25 pax for HRDC claim
• GMP / HACCP/ ISO 22000 Awareness as requested by company
b) Hygiene Inspection
• Hygiene Inspection Q1
• Hygiene Inspection Q2
• Hygiene Inspection Q3
• Hygiene Inspection Q4
• Document Audit
The service includes:
a) Supplier Audit
• Perform audit according to Food Safety Management System
with reporting
• FSMS Documentation audit
The service includes:
a) Consultancy
• Perform audit
• Follow up corrective action for NCR issued
• Audit summary (Audit Report & NCR Report)
The service includes:
a) Consultancy
• Plant layout assessment
• Consultation on set up of production line
The service includes:
a) In-House Training – max 25 pax for HRDC claim
• Good Manufacturing Practice (GMP) Awareness
• Hazard Analysis Critical Control Point (HACCP) Awareness
• HACCP Verification and Internal Audit
b) Consultancy
• Gap Analysis / Pre-Assessment
• Consultation on Development of Company’s Food Safety Documentation
• Implementation support
• Pre-Compliance Assessment
The service includes:
a) In-House Training – max 25 pax for HRDC claim
• Good Manufacturing Practice (GMP) Awareness
• Hazard Analysis Critical Control Point (HACCP) Awareness
• HACCP Verification and Internal Audit
b) Consultancy
• Gap Analysis / Pre-Assessment
• Consultation on Development of Company’s Food Safety Documentation
• Implementation support
• Pre-Compliance Assessment
The service includes:
a) In-House Training – max 25 pax for HRDC claim
• ISO/TS 22002-1:2009 Awareness
• ISO 22000:2018 Awareness
• ISO 22000 Internal Audit
• Food Defense and Food Fraud Prevention
• Food Allergen Management
b) Consultancy
• Gap Analysis / Pre-Assessment
• Consultation on Development of Company’s Food Safety Documentation
• Implementation support
• Pre-Compliance Assessment
The service includes:
a) In-House Training – max 25 pax for HRDC claim
• ISO/TS 22002-1:2009 Awareness
• FSSC 22000 Version 6.0 Awareness
• Food Allergen Management
• Food Safety and Quality Culture
• Food Loss and Waste
• Food Defense and Food Fraud Prevention
• FSSC 22000 Internal Audit
b) Consultancy
• Gap Analysis / Pre-Assessment
• Consultation on Development of Company’s Food Safety Documentation
• Implementation support
• Pre-Compliance Assessment
